Open Class registration is due online June 15, 2018 for Livestock and  July 1, 2018 for Non-Livestock.
*All Open Class entries MUST be brought to the Fair Grounds on Thursday, July 19, 2018 between 9:00 am and 6:00 pm. Except Baking and Floriculture.
*Baking Entries may be turned in on Friday, July 20, 2018 between 9:00 am and 6:00 pm.
*Floriculture may be turned in on Saturday, July 21, 2018 between 9:00 am and Noon.

2018 Open CLass Entry

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Click on Open Book to download entire entry book.
ALL entries must be submitted through the Blue Ribbon Website. If you made an account to register last year, you must create a new account.
Entry Books are also available at the Fair Office.